“Pleasantville” is firmly in the comfort movies category, and grilled cheese is definitely one of the ultimate comfort foods.
Words cannot describe how much I love the show “Schitt’s Creek,” and I honestly feel the same way about macaroni and cheese.
When asked what my favorite movie is, I usually give the answer that it’s a tie between “Eternal Sunshine of the Spotless Mind” and “The Philadelphia Story.” I opted to make my pairing for the second half of this double-feature debut a dessert. So here we are with Philadelphia Cheesecake! This recipe is gluten-free, lactose-free and dairy-free.
In honor of Syttende Mai (Norwegian Constitution Day on May 17), I’m pairing one of my favorite modern Scandinavian shows, “Hilda,” with a lunch that involves a Norwegian delicacy: lefse.
In “It’s Kind of a Funny Story,” the lead character says this: “A person’s relationship with food is one of their most important relationships.” I saw this movie at a very pivotal point in my life, when one of my favorite foods was the cookie dough cheesecake at The Cheesecake Factory.
While I know the lead character in “Drive My Car” would not approve of car snacks, it occurred to me that the contained nature of the trending snackle boxes might be a good compromise.
When I saw that April is National Soft Pretzel Month, I instantly knew what pairing I had to do to celebrate: “The Office.”
Jack Lemmon’s character famously strains spaghetti using a tennis racket in “The Apartment,” so I knew that’s what I had to make for this pairing.
“This Is Us” was a big comfort show for me during its six-season run, and tuna noodle casserole was a big comfort food staple of my childhood.
One of the characters in “Girls5eva” works in what she refers to as an “authentic-ish” Italian restaurant, so I knew I wanted to do a pairing with the baked mostaccioli I grew up with in St. Louis.