One of the ladies on “The Real Housewives of Salt Lake City” is obsessed with fast food, so I decided to veganize my favorite fast food delicacy, the crunchwap, for the latest installment in the Breakfast with Bravo series.
Read More“Watch What Happens Live” features a lot of dishing on the latest Bravo scandals, so I had to come up with a breakfast hotdish recipe for this latest Breakfast with Bravo pairing!
Read MoreI have attempted vegan lox on bagels a few times now, so I figured it was time to share my recipe as I also say farewell to my beloved “The Marvelous Mrs. Maisel.”
Read More“Project Runway” is absolutely one of my favorite reality shows, and I’m pairing it with one of my favorite salad recipes, which I have been known to eat for breakfast.
Read MoreOne of the characters on “Rutherford Falls” is obsessed with bouquets of fruit, so that was a clear choice for my pairing.
Read MoreI know, I know, I know: The best hot beverage to pair with “Gilmore Girls” would be coffee. But, I don’t drink coffee, so I’m going with a loaded up mug of mint hot cocoa.
Read MoreWhen I decided to do a Halloween pairing with “Scooby-Doo Where Are You,” I knew I had to pick a snack that Scooby and Shaggy would love. I decided to go with my signature chocolate-covered peanut butter corn flake bars.
Read MoreThe Berkshires’ own Dorinda Medley joined the cast of “The Real Housewives of New York City” just after I moved away from there, and one of the best meals I ate repeatedly while I lived in the Berkshires was the breakfast burrito from Haven Café in Lenox.
Read MoreI grew up eating muddy buddies, a.k.a. puppy chow, and this pairing with “Community” is one of the first ideas I came up with when I started Veg Out.
Read MoreIn “Naomi,” the titular character prepares an awesome French breakfast spread for her parents, so I picked a French breakfast staple for my pairing: quiche.
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