When I decided to start the Summer of Scoops with “We Are Lady Parts,” I researched Middle Eastern ice cream flavors and came across booza, which is the Arabic word for ice cream and typically has more of a stretchy consistency.
Read MoreOne very memorable scene in the show “She’s Gotta Have It” is set to “Raspberry Beret” by Prince, so I knew I wanted to make raspberry sorbet for my pairing.
Read MoreI knew I had to do a dessert pairing with “Queen Sugar” given the show’s title and the plot revolving around a family’s sugar cane farm.
Read MoreI knew as soon as I glimpsed snacking cakes in “Bridgerton,” I had to make that my pairing.
Read MoreOne of the characters on “Rutherford Falls” is obsessed with bouquets of fruit, so that was a clear choice for my pairing.
Read MoreI know, I know, I know: The best hot beverage to pair with “Gilmore Girls” would be coffee. But, I don’t drink coffee, so I’m going with a loaded up mug of mint hot cocoa.
Read MoreWhen I decided to do a Halloween pairing with “Scooby-Doo Where Are You,” I knew I had to pick a snack that Scooby and Shaggy would love. I decided to go with my signature chocolate-covered peanut butter corn flake bars.
Read MoreI grew up eating muddy buddies, a.k.a. puppy chow, and this pairing with “Community” is one of the first ideas I came up with when I started Veg Out.
Read MoreIn the TV version of “Dear White People,” a group of characters frequently come together to watch their favorite TV shows and share snacks, including popcorn. One of my favorite TV-watching snacks is the classic savory-sweet combination of popcorn and coated chocolate candy.
Read MoreA wine beverage is a pretty obvious choice for “Grand Crew,” so I chose to go with one of my favorites: frosé. But I did switch it up by adding some frozen dragonfruit.
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