There is a memorable early scene in “Bringing Up Baby” involving olives, so I knew I had to make something with them for this pairing. I’m not a big fan of olives on their own, but I do love tapenade.
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I chose arroz con pollo for my pairing with the film “Moonlight,” as it’s my take on a dish that one of the supporting characters makes as a special meal for the lead character.
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Having seen “Parasite” three times now, one of my biggest curiosities was how to make a vegan version of the signature dish in the movie, ram-don, which is also known as jjapaguri.
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Dairy-Free Dessert Dessert and a Movie Gluten-Free Lactose-Free Married at the Movies Movies Vegan Vegetarian
For this pairing, I thought “The Wedding Planner” would go well alongside our vegan, gluten-free chocolate cake with vanilla frosting.
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Pairing our veggie pizza recipe with “Father of the Bride” felt extra relevant since the plot leans on a character returning to the U.S. from Rome, one of our honeymoon destinations.
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I wanted to pair one of my favorite pizza recipes (vegan chicken bacon ranch) with my favorite wedding movie, “The Wedding Singer.”
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Dairy-Free Gluten-Free Lactose-Free Married at the Movies Movies Snacks Snacks and a Movie Vegan Vegetarian
We are starting our Married at the Movies series with one of my favorite wedding movies, “My Best Friend’s Wedding.” For the pairing, I collaborated with my fiancé on four topping ideas.
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“Pleasantville” is firmly in the comfort movies category, and grilled cheese is definitely one of the ultimate comfort foods.
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The pairing for “Amélie” was pretty easy, because it’s something the titular character eats in the film: crème brûlée.
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It is established early on that one of the lead characters from “In the Mood for Love” makes repeat trips to the local noodle stall to pick up her food because she “doesn’t like to cook.” Our recipe for these forbidden rice noodles with sesame ginger tempeh and broccoli is pretty easy, with just four ingredients.
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