The menu at one of the brunch spots the cast of “Harlem” enjoys features shrimp and grits, so that’s what I am going with for my pairing.
Read MoreThe Johnson family has a memorable dinner involving baked mac and cheese, so that is my pick for the pairing with “Black-ish.”
Read MoreTwo of the main characters in the show “With Love” bond over their shared love of specific fast food burgers and crinkle cut fries.
Read MoreI chose twice-baked potatoes for my pairing with “Poker Face” for no other reason than I liked the sound of the name poker potatoes.
Read MoreI grew up making sugar cookies for every holiday, from Christmas to Halloween to Valentine’s Day. I also grew up watching the Rankin-Bass holiday specials, so I chose my favorite one to pair with this beloved recipe: “Jack Frost.”
Read MoreFor “A Charlie Brown Christmas,” I made a reference to the beloved Peanuts gang by making fudgy peanut butter brownies.
Read MoreFudge is featured in a memorable scene in the first season of “Wednesday,” so I knew I wanted that to be my pairing.
Read MoreGiven the culinary prowess of the titular character, I decided to pair the TV show “Hannibal” with a “bloody” beet burger that features another relevant ingredient: fava beans.
Read MoreOne of the ladies on “The Real Housewives of Salt Lake City” is obsessed with fast food, so I decided to veganize my favorite fast food delicacy, the crunchwap, for the latest installment in the Breakfast with Bravo series.
Read MoreI wanted a quick and easy cocktail recipe to pair with the Emmys, so I went for a mojito!
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