In addition to attending midnight Mass, I grew up with two other Christmas traditions: watching “Christmas Vacation” and a Christmas Eve appetizer spread that almost always included BBQ slow cooker meatballs.
Read MoreThere are a lot of great “Friends” food moments to choose from, but one of the most memorable is the inedible trifle Rachel makes for Thanksgiving one year when she accidentally combines two very different recipes. These single-serve savory trifles are much more edible than the dish Rachel serves her friends.
Read MoreOne of the main characters in “Resident Alien” is a bartender, and, especially in the first season, a lot of scenes take place in the bar where she works. So I figured this apple jack cocktail recipe would make a great pairing for the show.
Read MoreA music video for the song “Greasy Frybread” is a key promo for the first season of “Reservation Dogs.” So when we picked the show for a blog pairing, the food choice was very obvious.
Read MoreWhen “Ghostbusters: Afterlife” came out last year, I was putting the pieces together of what I wanted Veg Out to be. I made my first recipe video when I made the first attempt at these chia crispy treats.
Read More“Bend It Like Beckham” came out in my teenage years, and it’s one of those movies that I watched over and over again. There’s a memorable line in the movie: “Anyone can cook aloo gobi, but who can bend a ball like Beckham?”
Read MoreGiven Matt Damon’s now iconic line in “Good Will Hunting,” I knew I had to make something with apples for the pairing. Taking into account the movie’s dramatic nature, I went with a crumble.
Read MoreYes, Spider-Manwich is the official name of this sandwich, but the full name is “Spider-Manwich, or Peter Parker Picked a Pack of Pickled Peppers.”
Read MoreWe are pairing our beloved “Batwoman” with some vegan buffalo wings.
Read MoreSince this post is a James Bond double feature, we have two options for martinis, the Dr. Notini and the Shaken Not Stirred.
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